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TAKE AWAY

OUR TAKE AWAY MENU

(G) Contains Gluten | (N) Contains Nuts | (D) Contains Dairy
Please let your waiter know if you have any other allergies

NON-VEGETARIAN STARTERS

  • MURGH TIKKA (CHICKEN) KEBAB (D)

    £4.95
  • SEEKH KEBAB (MINCED LAMB)

    £4.95
  • LAMB KEBAB (D)

    £5.95
  • ASSORTED KEBAB SELECTION (D)

    £5.95
  • SALMON TIKKA

    Finest Scottish salmon, marinated in spices, herbs and olive oil and cooked in the tandoor.

    £6.95
  • SAMOSA (G)

    Lightly spiced minced lamb with vegetables, cooked in a crisp pastry, served with salad and mint sauce.

    £4.50
  • MURGH CHATT

    Small pieces of chicken cooked with tomatoes and cucumbers in a hot and spicy sour sauce.

    £4.95
  • FISH CAKE (G)

    Made from a combination of cod, butter potatoes, breadcrumbs, paprika, spices and parsley - served with a special sauce.

    £5.25
  • LAMB CHOPS (G) (D)

    Lamb chops marinated in light spices, yogurt, mustard, and olive oil garnished with coriander.

    £6.95
  • KING PRAWN PURI (G)

    King prawns in a sauce, enhanced by fresh coriander on a bed of puffed, fried bread.

    £6.95
  • CHICKEN PURI (G)

    Small pieces of chicken in a sauce, enhanced by fresh coriander on a bed of puffed, fried bread.

    £5.75
  • CHICKEN CUTLET (G)

    Chicken cooked in a lightly spiced batter served with salad and sauce.

    £4.95
  • HAGGIS PAKORA (G) (D)

    Lightly spiced Lamb Haggis coated in Traditional Spiced Batter.

    £4.95

VEGETARIAN STARTERS

  • SABZI PAKORA

    Deep fried balls of gram flour, onions, mixed vegetables and a variety of spices, served with special sauce.

    £4.25
  • CHANA ON PURI (G)

    Chickpeas cooked in fresh herbs and spices with a sweet and savoury sauce.

    £4.50
  • ALOO CHATT

    Small pieces of potato cooked with tomatoes and cucumbers in a hot and spicy sour sauce.

    £4.50
  • MUSHROOM PURI (D)

    Sliced mushroom in a sauce, enhanced by fresh coriander on a bed of puffed, fried bread.

    £4.95
  • GARLIC MUSHROOM

    Mushrooms with fresh garlic, coriander and herbs in a mild sauce.

    £4.95
  • ONION BHAJI

    Onion coated with ground flour, deep-fried to a crispy texture.

    £4.50

TANDOORI DISHES

The tandoor is a bee hive-shaped, top-opening earthen oven, fired with charcoal. In it we roast or bake various marinated meats, seafood, vegetables and breads, all marinated in mildly spiced yoghurt. They are low in calories, nutritious, delicious and easily digested. All tandoori dishes are served with mint sauce.

  • TANDOORI MURGH (D)

    Half chicken marinated in yoghurt with delicate herbs and spices, skewered and roasted in our clay oven.

    £9.45
  • CHICKEN OR LAMB TIKKA KEBAB (D)

    Fresh, lean chicken or lamb marinated and spiced with fresh herbs and spices, skewered and roasted in our clay oven.

    £9.45/£10.95
  • TANDOORI RAJ CHINGREE (D)

    King prawns marinated in a lemony sauce and natural yoghurt with an assortment of exotic spices, skewered and charcoal grilled.

    £15.95
  • CHICKEN OR LAMB SHASHLIK KEBAB (D)

    Chicken or lamb marinated and spiced with fresh herbs and spices, skewered and roasted and served on sizzler with grilled green pepper and onions and accompanied by mint sauce.

    £9.95/£10.95
  • THE RADHUNI ASSORTED TANDOORI (D)

    Tandoori chicken, lamb tikka, chicken tikka, and seekh kebabs, served with naan bread - “a must for all tandoori connoisseurs”.

    £15.95

THE RADHUNI SPECIALITIES

  • PODINA MURGH MASSALLAM (D)

    Marinated chicken tikka, charcoal grilled and cooked in a very aromatic, medium sauce with fresh garden mint and spring onions.

    £9.45
  • CHICKEN TIKKA KHUMBI DUPIAZA (D)

    A most wonderful dish consisting of charcoal grilled chicken cutlets and mushrooms, cooked in a medium strength sauce of onions and green peppers.

    £9.45
  • CHICKEN TIKKA MASSALLAM (D) (N)

    Kebabs cooked in a mild flavoured sauce with fresh herbs and spices.

    £9.95
  • KING PRAWN TIKKA MASSALLAM (D) (N)

    Kebabs cooked in a mild flavoured sauce with fresh herbs and spices.

    £15.95
  • BUTTER CHICKEN (D) (N)

    Succulent pieces of chicken tikka, cooked with sliced almonds, yoghurt, ground herbs. Mild and smooth to taste.

    £9.95
  • CHICKEN OR LAMB PASANDA (D) (N)

    Fresh, lean lamb or chicken, specially marinated and cooked in a subtle, mild, creamy almond sauce.

    £9.45/£10.95
  • SHAHI CHASNI (D)

    Chicken kebabs cooked in a delicate sweet and sour sauce with a touch of fresh herbs and spices.

    £9.45
  • GARLIC CHICKEN

    Medium strength, cooked with garlic, lentils, fresh herbs and spices, garnished with coriander and lemon.

    £9.45
  • GREEN HERB CHICKEN

    Medium strength tender chicken in a spicy sauce of tomatoes, green pepper, fresh coriander, spring onions and fresh ginger.

    £9.45
  • KARAI GOSHT OR CHICKEN

    Tender pieces of lamb or chicken, cooked with green peppers, green herbs and spices, garnished with fresh green chillies.

    £10.95/£9.45
  • ACHARI GOSHT

    Pieces of marinated lamb, cooked in a tantalising pickle masala, garnished with whole green chillies and fresh coriander.

    £10.95
  • METHI GOSHT OR CHICKEN

    Lamb or chicken cooked with fenugreek, fragrant herbs and spices to give a delicious medium hot flavour.

    £10.95/£9.45
  • SAAG GOSHT OR CHICKEN

    Tender pieces of lamb or chicken with fresh spinach, herbs and spices - medium.

    £10.95/£9.45
  • KATHMANDU MURGH (D)

    Chicken tikka kebabs, deliciously cooked with fresh garlic, ginger, whole spring onions, cinnamon and lentils - medium hot.

    £9.45
  • CHICKEN TIKKA JAIPURI (D)

    A most popular dish cooked with charcoal chicken with fresh herbs and spices in a fairly hot sauce. Garnished with fried green pepper, mushrooms , diced onions and green chillies cooked with home made tomato ketchup.

    £9.95
  • MURGH MANGO (D)

    Chicken tikka cooked with mango, onion, garlic, fresh coriander and mild spices, finished with fresh cream.

    £9.45
  • GINGER MURGH (D)

    A fairly hot chicken kebab dish, cooked in a ginger sauce with lots of coriander.

    £9.45
  • SARISHA MURGH (D) (G)

    Diced chicken kebabs cooked with ground mustard and green herbs in a medium strength sauce.

    £9.45
  • CHICKEN JALFREZI

    A most popular dish, cooked with fresh herbs and spices in a fairly hot sauce. Garnished with fried green pepper, diced onions and green chillies.

    £9.95
  • LAMB JALFREZI

    A most popular dish, cooked with fresh herbs and spices in a fairly hot sauce. Garnished with fried green pepper, diced onions and green chillies.

    £10.95
  • GARLIC CHILLI CHICKEN (D)

    Chicken kebab cooked with fried green chillies, garlic and a variety of herbs and spices - medium hot.

    £9.45
  • SAAG PRAWN

    Prawn cooked with spinach, herbs and spices - medium.

    £11.95
  • ALOO GOSHT

    Tender pieces of lamb cooked with potato cubes and freshly ground herbs and spices, garnished with green chilli - medium hot.

    £10.95
  • CHICKEN BADSHAHI (D)

    Slices of tandoori chicken cooked with spring onions, green peppers and half cut tomatoes in a delicate tasting sauce.

    £9.45
  • KING PRAWN JALFREZI

    A most popular dish cooked with fresh herbs and spices in a fairly hot sauce, garnished with fried green pepper, diced onions and green chillies.

    £15.95
  • CHICKEN CHILLI MASSALLAM

    Cooked in a mild flavoured sauce with fresh herbs, spices and green chillies.

    £9.45
  • SHATKORA LAMB

    Tender pieces of lamb cooked in medium spiced sauce with rinds of special, Bangladeshi citric fruit with herbs and coriander - medium.

    £10.95
  • CHICKEN TIKKA JALFREZI (D)

    A popular dish cooked with fresh herbs and spices in a fairly hot, savoury sauce, with green peppers, onions and green chillies.

    £9.95
  • TIGER PRAWN JALFREZI

    A most popular dish. Tiger prawns cooked with fresh herbs and spices in a fairly hot sauce. Garnished with fried green pepper, diced onions and green chillies.

    £11.95

THE RADHUNI CLASSICS

Fresh, lean chicken or lamb, prawns or king prawns, served with a classic range of curry sauces.
CHICKEN £9.45 | LAMB £10.25 | TIGER PRAWN £11.95 | KING PRAWN £15.95 | CHICKEN TIKKA £9.75 (D)

  • BADAMI KORMA (D) (N)

    A mild, delicate sauce of natural yoghurt, cream, almonds, coconuts, fresh herbs and spices.

  • KASHMIRI (D) (N)

    A mild sauce prepared with fresh lychees in exotic tropical spices.

  • MALAYAN

    A mild, delicate dish prepared with almonds, coconut, pineapple, fruit juices and cream to create a beautifully balanced flavour.

  • BHUNA

    Medium strength traditional dish, garnished with onions, herbs, tomatoes and selected spices.

  • JHAL BHUNA

    A fairly hot, traditional dish garnished with onions, herbs, tomatoes and selected spices.

  • DUPIAZA

    Medium strength dish of cubed onions and green pepper producing a very distinctive taste.

  • ROGAN JOSH

    Fairly hot dish prepared with pimento, garlic, fresh coriander and spices, garnished with spicy fried tomatoes.

  • PATHIA

    A very tasty, sweet, sour and hot dish prepared with garlic, onions and a variety of fresh herbs, garnished with a slice of lemon.

  • DHANSAK

    A rare combination of herbs and spices prepared with lentils - fairly hot.

  • MADRAS

    A very popular dish derived from the southern part of India, prepared with garlic, chilli and lemon juice.

  • VINDALOO

    A hot, moist classic curry to make your palate dance.

  • CEYLON (N)

    A rich combination of delicate tasting sauce, consisting of coconut, spices and fresh herbs.

VEGETARIAN MAIN DISHES

  • SABZI JALFEZI

    Mixed vegetables cooked in a blend of fresh ingredients in a medium hot savoury sauce.

    £8.50
  • SABZI SAMBAR

    A hot, rich gathering of mixed vegetables prepared together with lentils.

    £8.50
  • SABZI KORMA (D) (N)

    Mixed vegetables prepared in a rich, delicate, mild sauce of almonds and coconuts.

    £8.50
  • SAAG PANIR (D)

    Fresh spinach combined in a delicate tasting surprise, with homemade cottage cheese.

    £8.95
  • CHANA MASSALLAM

    Chana with lentils, eggs, spring onions, fresh coriander, herbs and spices.

    £8.50
  • SABZI ROGAN JOSH

    Medium hot dish prepared with garlic, fresh coriander and spices, garnished with spicy fried tomatoes.

    £8.50
  • SABZI MALAYAN (D) (N)

    A mild, delicate dish prepared with almonds, coconut, pineapple, fruit juices and cream to create a beautifully balanced flavour.

    £8.50
  • MUSHROOM DUPIAZA

    Medium strength dish of cubed onions and green peppers with a very distinct taste.

    £8.50
  • PANIR CHILLI MASSALLAM (D)

    Homemade cottage cheese cooked in mild flavoured sauce with fresh herbs, spices and chillies.

    £8.95
  • MUSHROOM KORMA (D) (N)

    Mixed vegetables prepared in a rich, delicate, mild sauce of almonds and coconuts.

    £8.50

BALTI DISHES

A wonderful combination of fresh herbs, garlic, and onions, cooked in a medium sauce with our chef’s own special recipe.
CHICKEN TIKKA BALTI £10.25 (D) | LAMB TIKKA BALTI £10.95 (D) | PRAWN BALTI £11.95 | KING PRAWN BALTI £15.95 | MACH (FISH) DISHES We use the finest quality salmon.

  • FISH JALFREZI

    Traditional fish cooked with chilli and green pepper, garnished with spring onions, herbs and garlic - fairly hot.

    £11.95
  • ROGAN FISH

    Prepared with pimento, garlic, fresh coriander and spices, garnished with spicy fried tomatoes.

    £11.95
  • GARLIC FISH

    Prepared with a generous helping of sliced garlic, lentils, fresh herbs and spices, and garnished with coriander and lemon - medium.

    £11.95
  • GOAN FISH (D) (N)

    A traditional Bangladeshi fish steak cooked in an aromatic sauce. Cooked with fresh herbs and spices in a fairly hot, creamy sauce, garnished with green chillies.

    £11.95

BIRYANI

Grand festive dishes prepared from Basmati rice, chicken, lamb, king prawns, cooked in Ghee (clarified butter) with delicate herbs and spices, served with a mixed vegetable curry sauce.

  • CHICKEN

    £10.95
  • LAMB

    £11.95
  • KING PRAWN

    £15.95
  • CHICKEN TIKKA (D)

    £11.50
  • LAMB TIKKA (D)

    £11.75
  • SABZI / VEGETABLE BIRYANI

    £8.50
  • PRAWN BIRYANI

    £11.95

EUROPEAN DISHES

  • FISH CAKE AND CHIPS

    £7.95
  • CHICKEN NUGGETS AND CHIPS

    £7.95
  • CHIPS

    £3.50

SIDE DISHES

  • SAAG ALOO (D)

    Spinach with spiced potatoes.

    £5.45
  • CAULIFLOWER BHAJI (D)

    Spiced cauliflower.

    £5.45
  • BRINZAL BHUNA

    Aubergine

    £5.45
  • MUGHLAI SAAG

    Spinach

    £5.45
  • MUSHROOM BHAJI

    Mushroom with fresh herbs and spices.

    £5.45
  • ALOO GOBI MASSALLAM

    Spiced potato and cauliflower

    £5.45
  • BOMBAY ALOO

    Lightly spiced potatoes

    £5.45
  • TARKA DAAL (D)

    Stewed lentils and split peas

    £5.45
  • BHINDI BHAJI

    Spiced okra.

    £5.45

RICE DISHES

  • BOILED

    Boiled basmati rice.

    £3.15
  • PILAU (D)

    Saffron basmati rice.

    £3.65
  • SPECIAL (D)

    Basmati rice stir-fried with eggs and peas.

    £4.95
  • SABZI PILAU (D)

    Basmati rice stir-fried with saffron and mixed vegetables.

    £4.95
  • MUSHROOM PILAU (D)

    Basmati rice fried with mushrooms.

    £4.95
  • GHEE BATT (D)

    Basmati rice fried in purified butter with onions.

    £4.95
  • KEEMA (D)

    Basmati rice fried with spiced minced lamb and onion.

    £4.95

BREADS

  • NAAN (G) (D)

    Leavened bread baked in our clay oven.

    £3.25
  • PESHWARI NAAN (G) (D) (N)

    Leavened bread stuffed with ground almonds and sultanas.

    £3.65
  • KEEMA NAAN (G) (D)

    Leavened bread stuffed with spiced minced meat.

    £3.65
  • GARLIC NAAN (G) (D)

    Leavened bread coated with fresh garlic and coriander.

    £3.65
  • PARATHA (G)(D)

    Fried layered whole wheat bread.

    £3.95
  • TANDOORI ROTI (G)

    Unleavened wholemeal bread baked in our clay oven.

    £2.50
  • CHAPATI (G)

    Thin unleavened wholemeal wheat bread.

    £1.95

RAITA

  • CUCUMBER RAITA (D)

    £2.50
  • ONION RAITA (D)

    £2.50

POPPADOMS

  • PLAIN POPPADOM

    £0.95

CHUTNEYS

  • MANGO CHUTNEY

    £1.10
  • ONION SALAD

    £1.10
  • MIXED PICKLE CHUTNEY

    £1.10
  • MINT AND YOGHURT SAUCE (D)

    £1.10
  • SPICED ONIONS

    £2.50

DRINKS TO TAKEAWAY

  • BOTTLE OF RED/WHITE WINE (75CL)

    £10.95
  • BOTTLE OF BEER

    £3.95
  • BOTTLE OF SOFT DRINKS (1.5LTR)

    Coke, Diet Coke, Lemonade, Irn Bru.

    £2.95
  • CAN OF COKE / Diet COKE

    Coke, Diet Coke, Lemonade, Irn Bru.

    £0.95