Special menu offers.

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Special Lunch Menu

3 Courses £11.95 per person

Lunch opening Times: Tuesday – Saturday only: 12.00 – 2.00pm (Please note our restaurant closes at 2pm to prepare for our evening service)

STARTERS

Choose one dish from the list below.

  • CHICKEN CUTLET

    Chicken cooked in a lightly spiced butter served with salad and sauce.

  • CHICKEN TIKKA KEBABS (D)

    Fresh, lean chicken marinated and spiced with fresh herbs and spices, skewered and roasted in in our clay oven.

  • SABZI PAKORA (V)

    Deep fried balls of gram flour, mixed vegetables and a variety of spices.

  • GARLIC MUSHROOM (V) (D)

    Mushrooms with fresh garlic, coriander, and herbs in a mild sauce.

  • ONION BHAJI (V)

    Onion coated with ground flour, deep fried to a crispy texture.

Main Course

Choose one dish from the list below.

  • CHICKEN KEBAB (D)

    Fresh, lean chicken marinated and spiced with fresh herbs and spices.

  • CHICKEN JAIPURI

    A most wonderful dish consisting of charcoal grilled chicken cutlets and mushrooms, cooked in a medium strength sauce of onions and green peppers cooked with fresh tomato ketchup.

  • SAG CHICKEN

    Tender pieces of chicken with fresh spinach, herbs and spices - medium.

  • CHICKEN KORMA (D) (N)

    A mild delicate sauce of natural yoghurt, cream, almonds, coconuts, fresh herbs and spices.

  • LAMB OR CHICKEN PASANDA (D) (N)

    Fresh lean lamb or chicken, specially marinated and cooked in a subtle mild creamy almond sauce.

  • CHICKEN TIKKA MASSALLAM (D) (N)

    Kebabs cooked in a mild flavoured sauce with fresh herbs and spices.

  • GARLIC CHICKEN

    Medium strength, cooked with garlic, lentils, fresh herbs and spices, garnished with coriander and lemon.

  • MURGH MANGO (D)

    Chicken tikka cooked with mango, onion, garlic, fresh coriander and mild spices. Finished with fresh cream.

  • GREEN HERB CHICKEN

    Medium strength tender chicken in a spicy sauce of tomatoes, green pepper, fresh coriander, spring onions and fresh ginger.

  • SHATKORA LAMB

    Tender pieces of lamb cooked in a medium spiced sauce with rinds of special Bangladeshi citric fruit, with herb and coriander - medium.

  • KARAI GOSHT OR CHICKEN

    Tender pieces of lamb or chicken cooked with green peppers, green herbs and spices, garnished with fresh green chillies.

  • CHICKEN JALFREZIE

    A most popular dish cooked with fresh herbs and spices in a fairly hot sauce. Garnished with fried green pepper, diced onions and green chillies.

  • CHICKEN OR LAMB ROGAN JOSH

    Fairly hot dish prepared with pimento, garlic, fresh coriander and spices, garnished with spicy fried tomatoes.

  • CHICKEN OR LAMB MADRAS

    A very popular dish derived from the Southern part of India, prepared with garlic, chilli and lemon juice.

  • SAAG PANIR (D) (V)

    Fresh spinach combined in a delicate tasting surprise, with home made cottage cheese.

  • PANIR CHILLI MASSALLAM (D) (V)

    Home-made cottage cheese cooked in mild flavoured sauce with fresh herbs and spices and chillies.

  • ALOO BINDHI (V)

    Potatoes cooked in fresh okra, herbs and spices.

  • ALOO GOBI MASSALLAM (V)

    Spiced potatoes and cauliflower.

  • CHANA MASSALLAM (V)

    Chick peas with lentils, eggs, spring onions, fresh coriander, herbs and spices.

  • SABZI ROGAN JOSH (V)

    Medium hot dish prepared with garlic, fresh coriander and spices and garnished with spicy fried tomatoes.

Thali

Each Thali is divided into five sections, consisting of a starter, main dish and side order of vegetables, rice and raita.

  • VEGETABLE THALI (V)

    £8.25
  • CHICKEN THALI

    £9.95
  • LAMB THALI

    £10.95
  • CHICKEN TIKKA THALI (D)

    £10.95
  • LAMB TIKKA THALI (D)

    £10.95
  • TIGER PRAWN THALI

    £15.95

Accompaniment

All accompaniments priced separately.

  • POPPADOMS

    £0.95
  • CHUTNEY (D)

    Mango Chutney, Onion Salad, Mixed Pickle Chutney, Mint & Yoghurt Sauce

    £0.95
  • RAITA

    Cucumber and onion dip.

    £1.95
  • Chips

    £3.25
  • NAAN with flavor (D) (G)

    £1.50
  • ADDITIONAL RICE

    £1.60

CHILDRENS MENU

(2 course) £6.95 ~ 2nd course includes vanilla ice cream.

  • CHICKEN NUGGET & CHIPS (G)

    Pieces of Chicken Nuggets with Chips.

  • CHICKEN TIKKA KEBAB & CHIPS (D)

    Pieces of Chicken marinated with fresh herbs and spices, skewered and roasted in a clay oven with Chips.

  • FISH CAKES & CHIPS (G)

    Pieces of homemade fishcakes with chips.

  • CHICKEN CUTLET & CHIPS

    Pieces of sliced breast Chicken coated in traditional spiced batter with chips.