Don’t cram in guests, Loanhead restaurant boss warns as pandemic restrictions end

Radhuni in Loanhead will continue to observe social distancing measures as much as possible and keep screens between tables.

Habibur Khan, managing partner at the current Scottish Curry Restaurant of the Year, warned restaurants should beware of seeking short term profits by cramming in the maximum number of guests.

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BANGLADESHI + INDIAN CUISINE

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EST 2011
EST 2011